Bachelor of Hospitality management is a undergraduating course of four year eight semester programme.It provides the concept and techniques related to hotel and resturant operation,international mrketing,food prepartion and services,financial analysis,accounting,font office operations and handeling multicultural team through the exceptional educational system,professionals instructors,seminar,workshop and industry visit which help to equipe students with necessary knowledge and intellactual and vocational skills to gain employment at the supervisory and managerial level in the hospitality industry.
SEMESTER I
SEMESTER II
SEMESTER III
SEMESTER IV
SEMESTER V
SEMESTER VI
SEMESTER VII
SEMESTER VIII
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